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Ho Ho CakeRecipe for Ho Ho Cake. Sift dry ingredients together. Then add liquids, all but coffee. Last add hot coffee. Bake will be very thin. A very moist cake. Bake at 325 degrees F. for 35 minutes or until center of cake springs back when lightly touched.
Cranberry WassailRecipe for Cranberry Wassail. Combine all ingredients in a 2 quart glass measure. Cover with vented plasti cup wrap. Stirring twice during cooking, microwave on high 14 minutes, or until boiling.
Holiday Poke CakeStir 1 cup of the boiling water into each flavor of gelatin in separate bowls 2 minutes or until completely dissolved. Carefully pour red gelatin over 1 cake layer and lime gelatin over second cake layer.
