Mocha Butterball

Our local newspaper runs really good recipes. This issue has cookies that sound so good. The readership is small, and these recipes should be shared.


  • 1 cup soft butter
  • 1/2 cup sugar
  • 2 tsp. vanilla
  • 2 tsp. instant coffee powder
  • 1/4 cup cocoa
  • 1 3/4 cups flour
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  • 1/2 tsp. salt
  • 2 cups pecans or walnuts, finely chopped


Preheat oven to 325 degrees F. Cream butter, sugar, and vanilla until light and fluffy. Add coffee, cocoa, flour, and salt. Mix well. Add the nuts and shape into 1 inch balls. Place on ungreased baking sheets. Bake at 325 degrees F for about 17-20 minutes. Roll in powdered sugar or a mixture of cocoa and powdered sugar while still warm. So good!

Source: Gloria Pleva Kacik with the "Royalton Recorder" of North Royalton, OH

By Free2B from North Royalton, OH

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